Rich in healthy fats, calcium, protein and Vitamin K, which is particularly good for the bones, cottage cheese provides many nutrients for the body, including probiotic for a healthy digestive system. We would always suggest organic as it's not only superior in taste but higher in nutritional value. Although, beaware that cottage cheese does have a higher carb content, so do consume it in moderation.
A rich source of: vitamin K, B vitamins, phosphorus, selenium.
Cheese, cottage, plain
Energy (kcal) | 103 |
Energy (kJ) | 431 |
Water (g) | 83.5 |
Starch (g) | 0 |
Total sugars (g) | 3.1 |
Glucose (g) | 0 |
Galactose (g) | 0 |
Fructose (g) | 0 |
Sucrose (g) | 0 |
Maltose (g) | 0 |
Lactose (g) | 3.1 |
Protein (g) | 9.4 |
Protein (g)/100kcal | 9.1 |
Protein % of calories | 36.5 |
Carbohydrate (g) | 3.1 |
Carbohydrate (g)/100kcal | 3 |
Carb % of calories | 12 |
Fat (g) | 6 |
Fat (g)/100kcal | 5.8 |
Fat % of calories | 52.4 |
Satd FA /100g fd (g) | 3.2 |
Mono FA /100g food (g) | 1.7 |
Poly FA /100g food (g) | 0.2 |
Trans FAs /100g food (g) | 0.3 |
Sodium (mg) | 13 |
Potassium (mg) | 1530 |
Calcium (mg) | 11 |
Magnesium (mg) | 130 |
Phosphorus (mg) | 290 |
Iron (mg) | 1.7 |
Copper (mg) | N |
Zinc (mg) | N |
Chloride (mg) | N |
Manganese (mg) | N |
Selenium (µg) | N |
Iodine (µg) | N |
Vitamin D (µg) | 0 |
Vitamin E (mg) | N |
Thiamin (mg) | 0.3 |
Riboflavin (mg) | 1.3 |
Niacin (mg) | 14.1 |
Tryptophan/60 (mg) | 0.5 |
Niacin equivalent (mg) | 14.6 |
Vitamin B6 (mg) | N |
Vitamin B12 (µg) | 0 |
Folate (µg) | N |
Pantothenate (mg) | N |
Biotin (µg) | N |
Vitamin C (mg) | 0 |
Alcohol (g) | 0 |
NSP (g) Non-starch polysaccharide | 0 |
AOAC fibre (g) | 0 |
Cholesterol (mg) | 22 |
Retinol (µg) | 0 |
Carotene (µg) | 0 |
Retinol Equivalent (µg) | 0 |
Cheese, cottage, plain, reduced fat
Energy (kcal) | 68 |
Energy (kJ) | 289 |
Water (g) | 84.1 |
Starch (g) | 0 |
Total sugars (g) | 3.3 |
Glucose (g) | 0 |
Galactose (g) | 0 |
Fructose (g) | 0 |
Sucrose (g) | 0 |
Maltose (g) | 0 |
Lactose (g) | 3.3 |
Protein (g) | 10.6 |
Protein (g)/100kcal | 15.6 |
Protein % of calories | 62.4 |
Carbohydrate (g) | 3.3 |
Carbohydrate (g)/100kcal | 4.9 |
Carb % of calories | 19.4 |
Fat (g) | 1.5 |
Fat (g)/100kcal | 2.2 |
Fat % of calories | 19.9 |
Satd FA /100g fd (g) | 1 |
Mono FA /100g food (g) | 0.4 |
Poly FA /100g food (g) | 0 |
Trans FAs /100g food (g) | 0 |
Sodium (mg) | 16 |
Potassium (mg) | 258 |
Calcium (mg) | 13 |
Magnesium (mg) | 13 |
Phosphorus (mg) | 31 |
Iron (mg) | 0.5 |
Copper (mg) | 0.1 |
Zinc (mg) | N |
Chloride (mg) | 36 |
Manganese (mg) | N |
Selenium (µg) | N |
Iodine (µg) | N |
Vitamin D (µg) | 0 |
Vitamin E (mg) | N |
Thiamin (mg) | 0.1 |
Riboflavin (mg) | 0 |
Niacin (mg) | 0.4 |
Tryptophan/60 (mg) | 0.5 |
Niacin equivalent (mg) | 0.9 |
Vitamin B6 (mg) | 0.1 |
Vitamin B12 (µg) | 0 |
Folate (µg) | N |
Pantothenate (mg) | N |
Biotin (µg) | N |
Vitamin C (mg) | 4 |
Alcohol (g) | 0 |
NSP (g) Non-starch polysaccharide | 0 |
AOAC fibre (g) | 0 |
Cholesterol (mg) | 5 |
Retinol (µg) | 0 |
Carotene (µg) | 0 |
Retinol Equivalent (µg) | 0 |