Edamamae beans certainly pack a punch of vitamin K with just one cups worth providing roughly 52% of your RDI, as well as more than 100% for folate. What are they? They're immature soybeans that are usually boiled or steamed in their green shells and have a pretty unqiue nutritional profile, which is why we've included them in our 'in moderation' list, despite having a moderate carb content. Edamame beans are low in GI and include important nutrients like iron, folate, vitamin C and potassium.
A rich source of: iron, vitamin K, folate, vitamin C.
Beans, edamame, frozen, boiled in unsalted water
Energy (kcal) | 142 |
Energy (kJ) | 593 |
Water (g) | 68.3 |
Starch (g) | 3.9 |
Total sugars (g) | 2.6 |
Glucose (g) | 0 |
Galactose (g) | 0 |
Fructose (g) | 0.1 |
Sucrose (g) | 1.3 |
Maltose (g) | 1.2 |
Lactose (g) | 0 |
Protein (g) | 12.2 |
Protein (g)/100kcal | 8.6 |
Protein % of calories | 34.4 |
Carbohydrate (g) | 6.5 |
Carbohydrate (g)/100kcal | 4.6 |
Carb % of calories | 18.3 |
Fat (g) | 7.6 |
Fat (g)/100kcal | 5.4 |
Fat % of calories | 48.2 |
Satd FA /100g fd (g) | 0.9 |
Omega 3 /100g | 0.4 |
Omega 6 /100g | 2.3 |
Mono FA /100g food (g) | 2.4 |
Poly FA /100g food (g) | 2.7 |
Trans FAs /100g food (g) | 0 |
Sodium (mg) | 301 |
Potassium (mg) | 188 |
Calcium (mg) | 96 |
Magnesium (mg) | 26 |
Phosphorus (mg) | 95 |
Iron (mg) | 4.1 |
Copper (mg) | 0.1 |
Zinc (mg) | 0.8 |
Chloride (mg) | N |
Manganese (mg) | 0.3 |
Selenium (µg) | N |
Iodine (µg) | N |
Vitamin D (µg) | 0 |
Vitamin E (mg) | 3.6 |
Thiamin (mg) | 0 |
Riboflavin (mg) | N |
Niacin (mg) | 0.6 |
Tryptophan/60 (mg) | N |
Niacin equivalent (mg) | N |
Vitamin B6 (mg) | 0.1 |
Vitamin B12 (µg) | 0 |
Folate (µg) | N |
Pantothenate (mg) | N |
Biotin (µg) | N |
Vitamin C (mg) | N |
Alcohol (g) | 0 |
NSP (g) Non-starch polysaccharide | N |
AOAC fibre (g) | 5.9 |
Cholesterol (mg) | 0 |
Retinol (µg) | 8 |
Carotene (µg) | 269 |
Retinol Equivalent (µg) | 53 |